Herbal Unani medicine capable of normalising the level of calcium in the blood: Dr. Liyaqat Ali Mansury 

The normal level of calcium in the body's blood is between 8.5 and 10.2 mg/litre. If the calcium level in the blood is less than 8.5 mg/dL, it is called hypocalcaemia. And if the calcium level in the blood is higher than 10.2 mg/dL, it is called hypercalcaemia.
Functions of calcium in the body-
1. Calcium is the main component of the structure of bones and teeth, which helps keep them strong and healthy.
2. . Calcium is essential for muscle contraction and relaxation, which is important for body mobility.
3. . Calcium is also essential for the proper functioning of the nervous system, which helps in communication between different organs and systems of the body.
4. . Calcium is also involved in the clotting process of blood, which helps stop bleeding when injured.
Symptoms of calcium deficiency-
1. Muscle cramps and pain.
2. . Fatigue and weakness.
3. . Changes in mental health including forgetfulness, confusion, depression and anxiety.
4. . Dry skin and brittle nails.
5. . Dental problems.
6. ⁠ Weakness of bones.
7. . ⁠ Thick hair.
8. . Abnormal heartbeat.
9. ⁠ seizure.
10. . ⁠ Tingling and numbness, especially around the mouth, lips, tongue, fingers, and feet.
11. . Lack of stimulation in the nerves and muscles.
What tests can be done-
1. Calcium level in the blood .
2. . A significant portion of calcium in the blood is bound to albumin. Therefore, albumin levels are also measured.
3. . Blood tests for magnesium, phosphorus, pth, vitamin D levels.
4. . Electrocardiogram (ECG) test for cardiac rhythm abnormalities.

unani treatment-
1. To increase the calcium level, Kushta Conch, Kushta Godanti, Yeast Marwarid, Extract Celery, Habbe Asgand, Habbe Shilajit, Jawarish Awla, Majun Jograj Gugal, Extract Maul Leham etc. are used.
2. In the form of home recipes - gilloy, basil leaves, sesame seeds, soaked chona or its water, milk and cinnamon etc. are given.
3. Eat calcium-rich foods such as dairy products such as yoghurt, cheese, milk, green leafy vegetables, ragi, oats, oranges, tomatoes, soybeans, sesame and calcium-fortified foods.
4. Take vitamin D too—Vitamin D helps in the absorption of calcium, so it is also important to get enough vitamin D
5. Take supplements—If you are not getting enough calcium in your diet, you can take calcium supplements like dates, bananas, almonds, gram and makhana etc.